Enjoy a glass of our premium cold brew along with Mandazi - our signature Kenyan pastry. Premium Kikwetu Cold Brew and Mandazi combination.
Our Mandazi. Light, savory and delicious kenyan-style donut made fresh and served hot daily. This is the perfect companion to your cup of coffee. They call it Beignet in New Orleans, Puff puff in Ghana, mikate in the Democratic Republic of Congo. We call it Mandazi in Kenya and ours has been a family thing for more than 40 years. It’s a pleasure and privilege to be able to finally share it with Chicago